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Our Recipe Book
Old and New, Tried and True

A Collection of Jentzsch Family Favorites

This wonderful recipe book is not just a collection of random recipes. These are my family's favorite recipes...400 of them. It's what we eat every day of the year! Each recipe is tried, tested, and sealed with our stamp of approval. The recipes are bound in an attractive hardcover three-ring book with tabbed dividers. The book features eight great categories that include helpful kitchen tips: "Appetizers & Beverages," "Soups & Salads," "Vegetables & Side Dishes," "Main Dishes," "Breads & Rolls," "Desserts" "Cookies & Candy," and "This & That" (which also includes breakfast recipes).

Don't take me word for the quality of the recipes, try a few of them yourself!

Recipe Book

Regular Price: $20.00

Online Special: SORRY SOLD OUT  

Specific Information About This Book

Can I Try Some of the Recipes Before I Buy The Book?

Of course you can! In fact, many of the recipes on this website are from the recipe book. Let me give you a few examples.

This is just a small sample of the 400 recipes. Every single one is a high-quality, everyday, family recipe.

This Recipe Book Will Save You Money!

You probably already know that cooking at home is far less expensive than eating out. But the savings can go even deeper!

  • Did you know that you can make homemade bread for just 62¢ per loaf? Compare that to $3.50 or $4.00 that you pay at the store. If your family eats just three loaves of bread per week, you can save $527.28 per year by making your own bread!
  • Cakes, cookies, and brownies made from scratch are much cheaper than using a mix. Plus, they taste better and only require a few more ingredients.
  • You don't need to buy expensive meat to have a wonderful Sunday roast! You just need an amazing, yet easy recipe to get that meat to be so tender that you could cut it with a spoon. You will also find wonderful recipes that use affordable meats such as ground beef and chicken.
  • Our book is full of recipes that use basic and inexpensive ingredients. When was the last time you saw a cooking magazine that listed basic, budget-friendly ingredients in the majority of its recipes?
  • Basic ingredients mean fewer trips to the store. This can be a huge money saver. For example, if you spend an extra $5.00 every time you go to the store, buying things that are not on your grocery list, then one fewer shopping trip per week could save you $260.00 per year. If you are an impulse buyer and want to save money, recipes that can be made using ingredients you already have is a must.
  • You don't have to spend a fortune on your health—in fact, you'll find that many times it is actually cheaper to use more healthful ingredients. Eating good home-cooked meals are almost always cheaper than eating fast food.

Healthful Recipes: Low Fat, Low Sugar, High Taste

One of Mom's primary quests has always been to serve healthful food to her family. She tinkers with recipes to cut out empty calories such as fat and sugar. She also modifies recipes to add important nutrient-dense ingredients such as whole grains and vegetables.

  • Many recipes in this recipe book are adapted to use your choice of whole wheat or white flour.
  • Mom reduced the fat and sugar content in many of the dessert recipes. For a great example, try our recipe for brownies.
  • Homemade recipes generally have much less salt, sugar and fat than canned and boxed foods.
  • You will have less of a desire to eat out when you eat great-tasting meals at home. Eating out less will help your waist a lot!
  • Foods such as pizza can actually be healthful if you make them yourself.

Reasons I Love to Use This Recipe Book

I personally use this recipe book on a daily basis. Let me show you what I love about it.

  • Only the best recipes made it into the book. We have hundreds of recipes that just didn't make the cut. We stick true to the title, Old and New, Tried and True, and we have tried each recipe and know that it produces high-quality results time and time again.
  • The book is high quality, convenient and easy to use. We chose to publish this recipe book in a hardcover three-ring book for a reason: We cook all the time, and we want the book to stay open! Also, you will notice that none of the recipes spill over onto another page—meaning you won't have to turn the page with sticky fingers.
  • All of my favorite recipes (and, I’m sure, yours too!) are in one place. I could live happy for the rest of my life just eating the food from this book, and I’m confident you will feel the same way!
  • The recipes are simple and use basic everyday ingredients and don’t require you to buy any special equipment.
  • Mom took the guesswork out of finding great recipes. She chose only the best recipes from her huge collection of recipes that she acquired and perfected over the years so you and I can enjoy them!
  • Using a hardcover book is much easier, safer and more convenient than setting up a computer in the kitchen.

The Story Behind the Book

My mother has always been known as a great cook among friends and family alike. As a child I enjoyed home-cooked meals almost every day of the week. Fortunately, Mom is also a great teacher and she taught her children to cook also.

When my older sister Kyla moved out of the house and got married, she called home daily to get recipes from Mom. A few years later, when I got married, Kyla decided that it would be a good idea to amass recipes and give me the collection as a wedding present. She got together with Mom and they started the process.

They soon realized that this was a huge project, "ten times larger than they had imagined," says Kyla. The resulting product was a whole book that they then decided to publish so they could hand them out as Christmas presents. To keep the printing costs down, they limited the book to their favorite 400 recipes.

Our family and friends have raved about the book and many have wanted to purchase additional copies for their family and friends. That's why I decided to create this website: I love the book and I want to share it with you. I plan on posting many of the recipes from the book on this site, but I know that many people (including me) still prefer a book—especially in the kitchen!

Money-Back Guarantee

I'm so sure you'll love this book that I will offer a money-back guarantee. If for any reason you are not 100 percent happy with the book, send it back and I will refund your money to you. All you pay is shipping costs to return the book. It's that simple. Go ahead, give the book a try—you've got nothing to lose!

Hurry and buy your copy now. Supplies are limited and they will go fast.

Regular Price: $20.00

Online Special: SORRY SOLD OUT  


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